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Month: April, 2016

Bacon Wrapped Jalapeno Popper Stuffed Chicken Thighs

The McCallum's Shamrock Patch

Bacon Wrapped Jalapeno Popper Stuffed Chicken Thighs are a super delicious step up from one of America’s favorite appetizers; “Bacon Wrapped Jalapeno Poppers.”  Bacon Wrapped Jalapeno Popper Stuffed Chicken Thighs are made with deliciously crispy Hickory smoked bacon wrapped around juicy, tender boneless, skinless, perfectly seasoned chicken thighs that are stuffed with spicy green Jalapeno peppers filled with cream cheese, then topped with white extra sharp cheddar cheese and fresh green jalapeño peppers

Bacon Wrapped Jalapeno Popper Stuffed Chicken ThighsNow how fun is it to not only enjoy your favorite appetizer but also enjoy that bad boy wrapped in chicken and crispy hickory smoked bacon? What’s not to love about all the wonderful flavors in Bacon Wrapped Jalapeno Popper Stuffed Chicken Thighs? They are so simple to make and pair well with so many fantastic side dishes you probably already make.

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A Date, the Pub, and some Cookies

The Spoon and Pint

Let’s begin with this picture.

A quaint Dutch town, a pizza, a pub, two delicious beers, and a dashing gent. {Dashing Gent not pictured}.

The Dutch town?

Pella, Iowa.

The pub?

The Cellar Peanut Pub, only rated the best bar in Iowa.

More like best in all the land.

The moral of the story?

Get yourselves to The Cellar Peanut Pub in Pella, Iowa if you haven’t already.

Fifty beers on tap.

A friendly, knowledgeable staff.

A fantastic environment.

Even you crap beer drinkers will find something you like there. We’re sorry we called you names. That wasn’t fair. But, really, the pub tenders will find you something you’ll all love from ciders to ales to stouts and everything else in between.

Oh, ale yeah!

Sorry about the pitiful pun. It just felt right.

Don’t forget to try an Iowa Mule, made only with bourbon distilled in Iowa. Cedar Ridge. Yum. If you don’t…

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